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Distinctive Catering 1845 E. Glenn |
| Breakfast/Brunch | Appetizers/Hors d'oeuvres | Lunch/Dinner |
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Empanadas (egg, mesquite ham & cheese) - Oven roasted potatoes, fresh fruit, orange juice, coffe or tea. Fresh Florentine Frittata - Oven roasted potatoes, assorted muffins w/butter, fresh fruit, orange juice, coffe or tea. Assorted Bagels - w/lox, smoked turkey, cream cheese, capers, red onion, tomato, fresh fruit, orange juice, coffee or tea. Fiesta Eggs - Fresh salsa, sour cream, avocado, spicy chorizo, jalapeno corn muffins w/butter, fresh fruit, orange juice, coffe or tea. Challah French Toast w/maple syrup, Mesquite smoked bacon, fresh fruit, orange juice, coffee or tea. |
Chiles w/Goat Chese
on Corn Tortillas Vietnamese Wraps w/Spicy Peanut Sauce Roast Beef Pinwheels Snow Peas w/Crab Salad Mini Crepes w/Asparagus Chicken Sate w/Peanut Sauce Rosemary Brie Filo Cups Stilton Pear Mini Quiches Roquefort Grapes Bacon and Water Chestnut Rumaki Mushroom Caps w/Savory Pecan Stuffing Mushroom and Artichoke Tartlettes Grape Leaves w/ or w/o Lamb Chicken Salad Puffs w/Grapes & Walnuts Boursin Stuffed Cherry Tomatoes Parmesan Cheese Straws Garlic Roasted Pork Carnitas w/Avocado Seafood Puffs w/Herb Butter |
Black Bean Enchilada Bake, w/savory rice, chicken empanadas, fresh salsa, guacamole & chips, mixed green salad w/oranges, strawberries & red onion, Mexican Wedding cookies. Nicoise Salad w/Albacore tuna or grilled steak, green beans, marinated new potatoes, tomatoes, hard boiled egg, fresh fruit medley, Fench baguette & butter, luscious lemon squares. Flank Steak Roulade w/Pistachio stuffing, Duchess potatoes w/roasted garlic, mixed baby greens w/raspberry vinaigrette, fresh rolls & butter, assorted sweets. Szechuan Chicken Salad - Rustic bread w/herb butter, mango mousse w/almond cookies. |